Fishmonger Menu (Updated September 2025)

Introducing Fishmonger’s Menu

Nestled in the vibrant heart of Atlanta, Fishmonger is a seafood lover's dream come true. The menu is a curated exploration of the ocean's finest offerings, crafted with passion and precision by Chef Brad Forsblom. Every dish tells a story, urging diners to embark on a culinary adventure.

Start your meal off right by indulging in their exquisite raw and roasted oysters, a delightful prelude to what’s to come. The Blackened Grouper Sandwich stands out with its perfectly seasoned fish juxtaposed against toppings that enhance its flavors, while the Lobster Roll, served warm and buttery, is a must-try that encapsulates coastal New England charm.

• Starters: Begin with the Crab & Avocado, an open-faced delight that exemplifies freshness and creativity.
• Seafood variety: Each meal harmonizes textures and tastes, resonating authenticity in every bite.
• Pairings: Complement your meal with beverages like Jarritos Guava or La Croix, enhancing the overall experience.

The dessert menu, featuring the creamy Key Lime Pie, is the perfect finale to your meal. Whether dining in the charming outdoor space or seeking takeout, Fishmonger is committed to delivering memorable moments through superb seafood dishes. Prepare to savor a culinary journey that captures both the essence of the sea and the spirit of Atlanta!